Production of packaging cones for ice cream
Using a packaging cone, consisting of aluminum foil lined paper fully meets the
requirements for ice cream packaging material and provides a great deal of choice for design options, including the ability to simulate “gold” and “silver”. The perforation, which has been applied on the packing cone, makes it easy to open the product.
The advantages of packaging cone for ice cream
Consisting of paper, laminated foil;
Increase in product shelf life due to high barrier properties of packaging
(steam, gas and water resistance);Aesthetic packaging due to the ability to store a given shape;
Exclusion of the possibility of light on the product due to the absolute opaque packaging
material. Possibility to use other composites.Applicable composites Paper + AL;
Other composites.
№ mold | D | L | >° |
|---|---|---|---|
Cone S-906 | 76,6 | 197,5 ± 0,5 | 22 |
Cone S-906 | 75,2 | 197 ± 0,5 | 22 |
Cone S-1016 | 71,6 | 192 ± 0,5 | 21,3 |
Cone S-1045 | 64 | 171,5 ± 0,5 | 21,3 |
Cone-S 1188 | 64,5 | 163,5 ± 0,5 | 21,3 |